Nova Southeastern University's Master of Science in Nutrition program is accredited by the Southern Association of Colleges and Schools Commission on Colleges (SACSCOC) to award associate’s, baccalaureate, master’s, educational specialist, doctoral, and professional degrees.
The Master of Science in Nutrition, Professional Practice Concentration is approved by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) as a Future Graduate Program. Graduates of this coordinated program meet both the didactic education and supervised training requirements to be eligible to take the examination for Registered Dietitian Nutritionists (RDN). This pathway also meets state licensing requirements for nutrition practice.
There are many career pathways for legal practice for nutrition professionals. At this time, we have determined that the NSU College of Osteopathic Medicine's Master of Science degree program meets the educational requirements for licensure in all 50 states. For candidates in Florida, please contact www.floridahealth.gov/licensing-and-regulation/dietetic-nutrition/index.html.
It is nonetheless strongly encouraged that students determine any additional requirements for licensure in the state in which they seek to be licensed. Students should refer directly to the state licensing bodies or visit professional websites such as www.eatrightpro.org/advocacy/licensure/licensure-map for licensure requirements across the United States.
If you need assistance or have any questions, please contact, Stephanie N. Petrosky, Program Director, M.H.A., RDN, LDN, FAND at (954) 262-1597 or by email at spetrosky@nova.edu.